Author Archives: Tom Sullivan

Creative Table Settings. Place mats made of Food!

I was totally wowed by award winning Chef Debra Desaulniers in 2000 when I attended an event where she had designed place mats out of pasta, beans, and candy.  I’ve always remembered that great idea so at a recent dinner party decided to give it a go.  Organic (not that it matters) split green peas! 

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